Ethiopian Spiced Chicken Soup (Doro Shorba) - Great Easy Recipe
Doro Shorba is a comforting and aromatic Ethiopian soup made with tender chicken, simmered in a fragrant broth seasoned with berbere spice, garlic, and ginger. It’s hearty, gently spicy, and often...
Ingredients
- 2 tbsp vegetable oil or niter kibbeh (Ethiopian spiced clarified butter)
- 1 medium onion, finely chopped
- 3 cloves garlic, minced
- 1 tbsp fresh ginger, grated
- 1 tbsp berbere spice mix
- 2 medium tomatoes, peeled and chopped
- 6 cups chicken broth (low-sodium preferred)
- 2 bone-in chicken thighs, skin removed
- 1 medium carrot, diced
- 1 medium potato, diced
- Salt and pepper to taste
- Plain yogurt (for garnish)
- Fresh cilantro or parsley, chopped (for garnish)
- Lemon wedges (optional, for serving)
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