Sugar brioche - Bel Foodservice | UK

Ingredients

• 500 g bread flour bread flour
• 10 g salt salt
• 80 g granulated sugar granulated sugar
• 50 g milk milk
• 250 g whole eggs whole egg
• 20 g fresh yeast fresh yeast
• 300 g cultured butter cultured butter
• 40 g water water
• 170 g glucose syrup glucose syrup
• 180 g cream 35% cream 35%
• 1 vanilla beans vanilla bean
• 40 g granulated sugar granulated sugar
• 20 g maple syrup maple syrup
• 45 g Kiri® Professional Cooking and Spreading
• 170 g granulated sugar granulated sugar
• 3 g unsalted butter unsalted butter
• 50 g roasted chopped almonds roasted chopped almond
• 45 g sea salt sea salt
• 4 g granulated sugar granulated sugar
• whole eggs whole egg
• granulated sugar granulated sugar