Delicious Fish Escabeche Recipe na Isdang Galunggong
Fish escabeche recipe is a wonderful and simple dish to prepare. The sweet and sour tastes of it are delectable, perfectly matched with warm rice.
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Ingredients
- 5 fish galunggong
- 1/2 tsp salt
- cooking oil
- 3-4 tbsp cooking oil
- 2 thumb sized ginger
- 5 cloves garlic
- 1 red onion
- 1 tomato
- 1 carrot
- 1 red bell pepper
- 1 green bell pepper
- 1/4 cup vinegar
- 1/4 cup white sugar
- 1 cup tomato sauce
- 1/2 cup water
- salt
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