Cheesy Shrimp on Grits Toast
A Southern appetizer that your guests will love.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pauladeen.com.
Cooking tools:
- Cookie cutter
- Pastry brush
- Grater
- Oven
- Stove
- Saucepan
- Baking pan
- Baking sheet
- Cutting board
- Mixing bowl
- Spoon
- Refrigerator
Ingredients
- 3 (14 oz) cans chicken stock
- 1 1/3 cups quick cooking grits
- 1/2 cup grated Parmesan cheese
- 1/2 teaspoon salt
- 2 tablespoons melted Butter
- 1 (8 oz) package softened cream cheese
- 1 tablespoon half and half
- 1/2 cup italian cheese blend
- 1 teaspoon parsley
- 1/2 lb peeled, deveined, fully cooked and chopped shrimp
- 1/2 cup grated cheddar cheese
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