Mysore Masala Dosa – FoodGood

Ingredients

• 2 cup Dosa Batter
• 2 Medium Potatoes
• 3 Medium Onion
• 3 Green Chillies
• 8-10 Garlic
• 1 inch Ginger crushed
• 8 Kashmiri Chillies
• 4 Dry Red Chillies
• 1 spring Curry leaves
• 1 Lemon
• 1 tablespoon Coriander leaves
• 1 pinch Asafoetida
• 1 small gooseberry size Tamarind
• 1 teaspoon Mustard seeds
• 1 teaspoon Urad dal
• 1/2 teaspoon Cumin seeds
• 1/2 teaspoon Roasted gram
• 1/2 teaspoon Turmeric powder
• 1 teaspoon Salt
• 1 teaspoon Oil