Cumin Fava Beans

Cumin Fava Beans

www.jewishfoodsociety.org

View full recipe on www.jewishfoodsociety.org

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Cooking tools:

  • Steamer basket
  • Pot
  • Stove
  • Chef's knife
  • Cutting board
  • Skillet
  • Wooden spoon

Ingredients

  • 2 lbs. (6 cups) small, fresh fava beans, removed from pod (or equal amounts frozen fava beans)
  • 2 tablespoons olive oil
  • 3 cloves garlic, peeled and minced
  • 1 teaspoon ground cumin
  • 2 teaspoons sweet paprika
  • 1 tablespoon sea salt
  • 3 tablespoons apple cider vinegar

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