Ingredients
- 4 each (610 g) Russet Potato
- 1 cup (150g) Elbow Macaroni
- 1 gal (1893) Water
- 2 Tbsp (34g) Salt
- 1 cup (226g) Chili with Beans (Precooked, 15 oz can)
- 1 cup (112g) Cheese (Pasteurized Processed)
- ¼ cup (58g) Cheddar Cheese (Shredded)
- 1 cup (236ml) Milk
- ¼ cup (60ml) Sour Cream
- ¼ cup (26g) Green Onion (Chopped)
- ¼ cup (54g) Vegetable Oil (To brush)
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