Carrot Cake Breakfast Cookies | Bob's Red Mill Natural Foods

Carrot Cake Breakfast Cookies | Bob's Red Mill Natural Foods

www.bobsredmill.com

These cookies are vegan, gluten free and packed with wholesome ingredients. A mix of carrots, walnuts, raisins and spices results in a cookie that’s…

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Cooking tools:

  • Ice cream scoop
  • Cooling rack
  • Oven
  • Baking sheet
  • Parchment paper
  • Mixing bowl
  • Grater
  • Measuring cup

Ingredients

  • 2 Tbsp Flaxseed Meal
  • 6 Tbsp Warm Water
  • 1/2 cup Unsweetened Sunflower Seed Butter
  • 1/3 cup + 1 Tbsp Pure Maple Syrup
  • 1/4 cup Avocado Oil
  • 1 cup Gluten Free 1-to-1 Baking Flour
  • 1 cup Gluten Free Old Fashioned Rolled Oats
  • 1 tsp Ground Cinnamon
  • 1/2 tsp Ground Ginger
  • 1/2 tsp Baking Powder
  • 1/2 tsp Baking Soda
  • 1/2 tsp Sea Salt
  • 1 cup Finely Shredded Carrots
  • 1/2 cup Shredded Coconut
  • 1/2 cup Chopped Walnuts
  • 1/2 cup Raisins

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