Shakshuka with chorizo - Better Homes & Gardens Australia

Ingredients

• 1 Tbsp olive oil
• 1 brown onion, finely chopped
• 1 clove garlic, crushed
• 1 long red chilli, deseeded, finely chopped
• 1 chorizo, finely chopped
• 1 tsp ground cumin
• 2 tsp smoked paprika
• 2 x 400g cans chopped tomatoes
• 1½ Tbsp caster sugar
• 1 tsp sea-salt flakes
• 6 eggs
• Pistachio dukkah, to serve
• Finely chopped flat-leaf parsley, to serve
• Sliced baguette, to serve