Wasabi Brezen Fusion | I've Been Cooking
A playful twist on a classic Bavarian snack, the Wasabi Brezen Fusion combines the spicy kick of wasabi with the soft, slightly salty texture of traditional pretzels, topped with sesame seeds for an...
Keywords
- Wasabi Brezen Fusion
- recipes
- cooking
- food
- culinary
- homemade
- cuisine
Ingredients
- All-purpose flour - 4 cups
- Active dry yeast - 2 1/4 teaspoons
- Warm water - 1 1/2 cups
- Salt - 2 teaspoons
- Brown sugar - 1 tablespoon
- Baking soda - 1/4 cup
- Unsalted butter (melted) - 2 tablespoons
- Wasabi powder - 1 tablespoon
- Egg (beaten) - 1 (for egg wash)
- Sesame seeds (optional) - 2 tablespoons
- Coarse sea salt (for sprinkling) - for taste
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