Wood Ear Stir Fry
Our convenient Shredded Wood Ear Mushrooms add delicious flavor, color contrast and an unexpected slightly crunchy texture to this quick chicken stir fry. Their mild flavor allows the savory notes of...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at shop.woodlandfoods.com.
Cooking tools:
- Mixing bowl
- Colander
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Skillet
- Stove
- Spatula
- Plate
Ingredients
- 1/2 Ounce Dried Shredded Wood Ear Mushrooms
- 1/2 Cup Cold Water
- 2 Tablespoons Cornstarch
- 1/4 Cup Vegetable Oil
- 1 Tablespoon Garlic, minced
- 2 Chicken Breasts, cubed
- 2 Cups Mixed Vegetables, chopped
- 3 Tablespoons Soy Sauce
- Steamed White Or Brown Rice, for serving
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