Tantanmen ramen ( Easy recipe ) | Arla Recipe | Arla UK

Ingredients

• 4 garlic cloves
• 25 g fresh ginger
• 200 g minced pork
• 3 tbsp doubanjiang beans and chilli paste
• 4 tbsp Shaoxing wine or sake
• salt and pepper to taste
• water for boiling
• 2 eggs
• 4 instant Noodles packs
• 1 bok choy
• 400 ml bean sprouts
• 2 spring onions
• 4 slices ​Havarti cheese / white cheddar
• 1200 ml water
• 400 ml Arla® Big Milk
• 4 chicken broth cubes
• 1 tbsp butter
• 2 tbsp japanese soya sauce
• 6 tbsp water
• 10 g dashi broth
• 2 tbsp mirin
• 4 tbsp light tahini
• 4 tbsp crispy chillies oil