Seared Mahi-Mahi
A mouth-watering recipe for Seared Mahi Mahi with Zesty Basil Butter
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at freshcatchfishco.com.
Ingredients
- 3 tablespoons unsalted butter
- 1 1/2 teaspoons freshly squeezed lemon juice
- 1 large garlic clove finely chopped
- 1/4 teaspoon salt plus additional for seasoning
- 1/4 teaspoon freshly ground black pepper plus additional for seasoning
- 1 1/2 tablespoons chopped fresh basil leaves
- 3 tablespoons olive oil
- 4 6 to 8-ounce mahi mahi fillets
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