BAKED EGGPLANT CASSEROLE W/CHEESE & SAUSAGE | Just A Pinch Recipes

BAKED EGGPLANT CASSEROLE W/CHEESE & SAUSAGE | Just A Pinch Recipes

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PREHEAT OVEN TO 350 DEGREES F.These are the 3 cheeses that I used. Spray a 9X10 casserole dish with nonstick cooking spray, & set aside till needed. These are the spices...

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Ingredients

  • 6 cup(s) eggplant peeled & cubed
  • 2 medium yellow onions, chopped
  • 6 clove(s) garlic, minced or chopped
  • 2 cup(s) chopped broccoli, i used frozen but thawed
  • 1 can(s) diced tomatoes, drained
  • 1 package(s) oscar mayer selects natural sausage, sliced on bias
  • 1 1/2 teaspoon(s) each dried sweet basil & oregano
  • 1/2 teaspoon(s) dried thyme
  • 2 teaspoon(s) granulated garlic
  • 1 teaspoon(s) stonemill steak seasoning
  • 1 1/2 cup(s) shredded mozzarella cheese, divided
  • 1/2 cup(s) fancy shredded parmesan cheese
  • 1/2 cup(s) finely shredded cheddar cheese
  • 3 tablespoon(s) olive oil, extra-virgin

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