Ewa oloyin honey beans with plantain - Recipes - Healthier Families
Try our healthy spin on this traditional west African favourite. Get the full ingredients and step-by-step guide.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.nhs.uk.
Ingredients
- 300g honey beans or black-eyed beans (washed, soaked overnight and drained)
- 150g onion, chopped
- 2 teaspoons vegetable oil
- 1 teaspoon ground chilli pepper
- 1 teaspoon salt (optional)
- 150g red bell pepper, chopped
- 1 litre of water
- 2 medium-sized ripe plantains, peeled and cut into 4 or 5 pieces each
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
How to Make Ewa Agoyin: A Step-by-Step Guide
lafriquemarket.com
How to Make Ewa Agoyin: A Step-by-Step Guide
lafriquemarket.com
Stewed Beans and Fried plantain (Èwà Rírò àti Dòdò)
indeegenus.com
Honey-Glazed Plantains - Lakewinds Food Co-op
lakewinds.coop
Elsie’s black-eyed bean stew with air-fryer plantain
slimmingworld.co.uk
Irresistible Nigerian Ewa Agoyin Recipe – Smoky Beans & Pepper Sauce You’ll Crave
joyfulcook.com
Refried Beans with Plantains
foodtechlife.com
Honey Walnut Blondies
oryana.coop