Mediterranean seafood with tomato and fennel - Cookidoo® – the official Thermomix® recipe platform

Name: Mediterranean seafood with tomato and fennel - Cookidoo® – the official Thermomix® recipe platform
Ingredients: 2 garlic cloves; 2 sprigs fresh flat-leaf parsley; 150 g brown onion; 20 g olive oil; ½ tsp ground turmeric; 1 tsp dried marjoram; 1 tsp sumac; 40 g tomato paste; 400 g canned chopped tomatoes; 150 - 180 g fennel bulb; 1 tsp white sugar; 2 - 3 tsp Vegetable stock paste; ground black pepper; 4 firm white fish fillets; salt; olive oil; 200 g raw prawns; 100 g feta cheese

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Mediterranean seafood with tomato and fennel – easy recipe for Thermomix® lovers, packed with fresh flavors!

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Ingredients

2 garlic cloves
2 sprigs fresh flat-leaf parsley
150 g brown onion
20 g olive oil
½ tsp ground turmeric
1 tsp dried marjoram
1 tsp sumac
40 g tomato paste
400 g canned chopped tomatoes
150 - 180 g fennel bulb
1 tsp white sugar
2 - 3 tsp Vegetable stock paste
ground black pepper
4 firm white fish fillets
salt
olive oil
200 g raw prawns
100 g feta cheese

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Mediterranean seafood with tomato and fennel - Cookidoo® – the official Thermomix® recipe platform

Ingredients

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