Mediterranean seafood with tomato and fennel - Cookidoo® – the official Thermomix® recipe platform
Discover the flavors of the Mediterranean with this easy seafood dish featuring tomato and fennel. Perfect for Thermomix® users! Sign up free for more recipes.
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Ingredients
- 2 garlic cloves
- 2 sprigs fresh flat-leaf parsley
- 150 g brown onion
- 20 g olive oil
- ½ tsp ground turmeric
- 1 tsp dried marjoram
- 1 tsp sumac
- 40 g tomato paste
- 400 g canned chopped tomatoes
- 150 - 180 g fennel bulb
- 1 tsp white sugar
- 2 - 3 tsp Vegetable stock paste
- ground black pepper
- 4 firm white fish fillets
- salt
- olive oil
- 200 g raw prawns
- 100 g feta cheese
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