Tortino di fagioli | Fattoria La Vialla
Tortino di fagioli (= Bean Flan) Appetizer Order now on LaVialla.com!
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Ingredients
- 200 g dried beans
- 2 pinches dried fennel
- 4 slices Pancetta, speck (2 for each flan)
- 1 spring onion
- 2 sage leaves
- 3 tbsp Extra Virgin Olive Oil (plus 1-2 tbsp to grease the flan moulds)
- salt
- pepper
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