Za’atar Salmon Poke Bowl | Cook Smarts

Name: Za’atar Salmon Poke Bowl | Cook Smarts
Total time: 45 min
Ingredients: 2 cups Rice, uncooked white or brown; 1 lb Salmon, cubed (look for skinless filets or have the fishmonger remove the skin); 1 tsp + 1 Tbsp Oil, cooking; 1 tsp Soy sauce, low-sodium; 1 Tbsp Za'atar; 3 oz Baby spinach, chopped; 2 stalks Green onions, chopped, white and green parts combined; 1 Avocados, cubed; 1 Oranges, segments; 2 tsp Pine nuts (sub any type of chopped nuts); 10 oz Cucumbers, chopped; 1 tsp Oil, olive; 1 tsp Vinegar, red wine; 1/4 cup Mayonnaise; 2 tsp Lemon juice; 2 tsp Hot sauce; 1/4 tsp Paprika, smoked

mealplans.cooksmarts.com

This poke bowl is inspired by the Hawaiian classic but we gave it a Mediterranean flavor profile. With spiced salmon, tart oranges, rich avocados, and a creamy

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Ingredients

2 cups Rice, uncooked white or brown
1 lb Salmon, cubed (look for skinless filets or have the fishmonger remove the skin)
1 tsp + 1 Tbsp Oil, cooking
1 tsp Soy sauce, low-sodium
1 Tbsp Za'atar
3 oz Baby spinach, chopped
2 stalks Green onions, chopped, white and green parts combined
1 Avocados, cubed
1 Oranges, segments
2 tsp Pine nuts (sub any type of chopped nuts)
10 oz Cucumbers, chopped
1 tsp Oil, olive
1 tsp Vinegar, red wine
1/4 cup Mayonnaise
2 tsp Lemon juice
2 tsp Hot sauce
1/4 tsp Paprika, smoked