Farro Salad with Tuna | Savory
Thanks to the magic of a multi-cooker, whole-grain farro cooks in half the time as on the stovetop for this salad that also incorporates greens, olives, and tuna.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.savoryonline.com.
Ingredients
- 3/4 cup dry farro
- 1 1/2 cups water
- 1 cup pitted Kalamata olives
- 1/2 cup bottled balsamic vinegar
- 2 cups shredded (matchstick) carrots
- 2 (5 oz) cans Nature's Promise Free from Solid White Albacore Tuna in Water, drained well
- 1 (5 oz) pkg salad greens
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