BBQ Pulled Alaska Surimi Sandwich | Sysco Foodie
Ingredients Directions - Pull the surimi apart along its natural seams into long strands, like you would pull pork. - Heat the BBQ sauce.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodie.sysco.com.
Cooking tools:
- Saucepan
- Stove
- Tongs
- Spoon
- Measuring cup
- Plate
Ingredients
- 1 lb. Portico Classic Seafood Alaska Surimi seafood (imitation crab)
- 2 c. Sysco Imperial Sweet and Tangy BBQ sauce
- 4 Bakersource Imperial brioche hamburger buns
- 4 Casa Solana Imperial cheddar cheese slices
- 1 c. Sysco Classic coleslaw
- 1 c. Sysco Classic crispy French onion topping
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