Mirepoix Soup
Discover the delicious simplicity of Mirepoix Soup, where roasted vegetables and coconut milk create a flavorful base without stovetop cooking.
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Ingredients
- 1 pound each: onions (2 large), peeled and cut into large chunks, carrots, tops trimmed and cut into large chunks, celery root (1 medium) peeled and cut into large chunks.
- 3 tablespoons olive oil
- 2 teaspoons dried thyme leaves
- Salt
- ground black pepper
- 5 to 6 cups chicken or vegetable broth
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