Cider-Roasted Vegetables - Christa Orecchio Recipes
Delight in tender, caramelized Cider-Roasted Vegetables with a hint of apple and spices. Perfect for feeding 8-10. Easy to prepare & incredibly tasty!
Ingredients
- 2 portobello mushrooms, sliced or cut up
- 1-2 cloves of garlic, minced
- sea salt
- ground pepper
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