Lobster Ravioli with Tomato Basil Sauce - Coolinarco.com
Lobster Ravioli with Tomato Basil Sauce is a luxurious pasta dish, combining lobster-filled ravioli with a vibrant, fresh tomato basil sauce.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.coolinarco.com.
Ingredients
- 1 pound lobster meat (fresh)
- 1/2 cup ricotta cheese
- 1/4 cup parmesan cheese (grated)
- 2 tbsp parsley (chopped fresh)
- 1/4 tsp salt
- 1/4 tsp black pepper
- 1 package wonton wrappers
- 2 tbsp olive oil
- onion (small, diced)
- 2 cloves garlic (minced)
- 1 can crushed tomatoes (14 ounces)
- 1/4 cup basil (chopped fresh)
- 1/4 tsp red pepper flakes
- Salt and pepper (to taste)
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