Shakshuka - Magenta Streaks

Shakshuka - Magenta Streaks

magentastreaks.com

Vegetarian and gluten-free, this magenta-streaked Shakshuka cooks in 20 minutes in one pan. Perfect for a flavorful breakfast!

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Ingredients

  • 2 tbsp olive oil
  • 1 medium yellow bell pepper
  • 1 medium red bell pepper
  • 3 cloves garlic minced
  • 2 tsp smoked paprika
  • 2 tsp ground cumin or cumin powder
  • 1 tsp salt
  • ¼ tsp ground black pepper
  • 1 28-ounce can of whole peeled tomatoes
  • 6 large eggs
  • Red pepper flakes
  • 1 tbsp freshly chopped cilantro

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