Kimchi
A simplified approach to preparing a fairly classic Korean dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at papakwan.com.
Cooking tools:
- Blender
- Mason jar
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Colander
- Peeler
- Saucepan
- Stove
- Plate
- Refrigerator
Ingredients
- 1 napa cabbage
- 1 carrot
- 1 onion
- 5 cloves garlic
- 1 inch ginger
- 3 tablespoons fish sauce
- 1⁄2 cup Korean red pepper flakes (go choo ga roo)
- 1⁄2 cup salt
- 1 teaspoon sugar
- 1 pear or apple, peeled and deseeded
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