Vegetable Dashi
Dashi is one of the most important ingredient for Japanese cuisine. The taste of Japanese food heavily depends on this. So we will introduce proper Dashi recipe here and would like you to use this...
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Ingredients
- 2L of Filtered water
- 2 pieces (approx10g) of Dried Shiitake
- 10-15g of Dried Kombu seaweed
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