Beef Gyudon | Dinners | Umami
สูตรอาหารโดย Jonathan Wilde จาก Dinners.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.umami.recipes.
Ingredients
- 1 lb thinly sliced beef chuck
- 1 onion
- 1 cup water
- 1 pack dashi powder
- 3 tbsp soy sauce
- 3 tbsp mirin
- 3 tbsp sugar
- 1/2 tbsp grated ginger
- cooked rice
- green onions
- Onsen tamago (optional but recommended!)
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