Quick and Easy Wild Alaska Salmon Caesar Salad | Alaska Seafood Marketing Institute
A fresh and flavorful Caesar salad featuring Wild Alaska Salmon and a tangy, homemade dressing.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.alaskaseafood.org.
Ingredients
- 10 oz. canned or pouch red or pink Alaska Salmon, drained
- 1 Tbsp anchovy paste or 2 anchovies, chopped
- 2 Tbsp lemon juice
- 1 tsp garlic, minced
- ¼ tsp freshly ground black pepper
- ⅓ cup Parmesan cheese, grated
- ⅓ cup extra virgin olive oil
- 1 lb. (12 cups) romaine lettuce, roughly chopped
- 1 ½ cups croutons, prepared
- ¼ cup Parmesan cheese, shaved
More Like This
MOB Kitchen Ultimate Alaska Salmon Caesar - Wild Alaska Seafood
wildalaskaseafood.co.uk
Alaska Salmon Niçoise Salad | Alaska Seafood Marketing Institute
alaskaseafood.org
Wild Alaska Pink Salmon Salad | Alaska Seafood Marketing Institute
alaskaseafood.org
Wild Alaska Salmon, Cucumber and Parsley Salad
wildalaskaseafood.co.uk
Alaska Salmon Side with Moroccan Spices by Wild Alaska Seafood
wildalaskaseafood.co.uk
Wild Alaska Salmon Salad Asian-Style Recipe
wildalaskaseafood.co.uk
Wild Alaska Salmon and Red Pepper Mousse Recipe
wildalaskaseafood.co.uk
Alaska Wild Salmon Coconut Soup | Alaska Seafood Marketing Institute
alaskaseafood.org