Spiced Christmas Turkey with Clementine Gravy Recipe | Food Network UK
This mouth-watering recipe is ready in just 3 hours and the ingredients detailed below can serve up to 10 people.
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Cooking tools:
- Baster
- Roasting pan
- Oven
- Mixing bowl
- Chef's knife
- Cutting board
- Whisk
- Spoon
Ingredients
- 1 6kg turkey
- 2 Bramley apples
- 2 white onions
- 1 head of garlic
- 2 sprigs rosemary
- 500g salted butter
- Pinch of ground cinnamon
- Spot of ground cloves
- Pinch of ground allspice
- Pinch of ground star anise
- Sea salt
- black pepper
- A few tablespoons of fine chopped parsley
- 1 clove of crushed garlic
- Madeira
- Flour
- 1 clementine
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