Pulled Pork Potato Latkes Recipe

Name: Pulled Pork Potato Latkes Recipe
Ingredients: 2 large russet potatoes (washed and peeled); 1/2 yellow onion; 2 eggs; 1/4 tsp garlic powder; 1 tsp salt; 1/4 tsp pepper; canola oil (for frying); smoked pulled pork (to top the latkes); 3 apples (peeled and chopped); 1 jalapeno pepper (de-seeded and diced); juice (from 1/2 lemon); 1/4 tsp apple cider vinegar; 4 Tbsp butter; salt & pepper (to taste); 1/4 cup prepared horseradish; 1 cup sour cream; 1 dash Worcestershire sauce; 1/2 tsp salt

eatwisconsinpotatoes.com

From farm to table, Wisconsin potatoes add rich, homegrown flavor to every bite. Enjoy this recipe for Pulled Pork Potato Latkes for a simple, potato‑packed

View full recipe on eatwisconsinpotatoes.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eatwisconsinpotatoes.com.

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