Creamed Coconut and Orange Cake | Lucy Bee Shop Recipes
A perfect combination of orange and coconut to make this amazing orange cake.
Ingredients
- 50g Lucy Bee Coconut Oil, melted
- 25g Creamed Coconut, melted
- 100ml water
- 6 eggs
- 50g Coconut Sugar
- 2 oranges, juiced and zest
- 65g Lucy Bee Coconut Flour
- ½ tsp. gluten free baking powder
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