Brown Sugar Carmel Pound Cake Recipe - Food.com

Ingredients

• 1 1/2 cups butter, softened
• 2 cups light brown sugar, packed
• 1 cup granulated sugar
• 5 large eggs
• 3 cups all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon salt
• 1 cup whole milk
• 1 (8 ounce) bag toffee pieces
• 1 cup pecans, chopped
• 1 (14 ounce) can sweetened condensed milk
• 1 cup brown sugar
• 2 tablespoons butter
• 1/2 teaspoon vanilla extract