Pepperjack Steak Subs | Just A Pinch Recipes
Put peppers and onions in pan with hot oil. Season well with salt pepper and garlic powder. Cook till crisply tender. Drain and set aside. Slice sub rolls leaving them...
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Ingredients
- - sub rolls (i used cuban)
- - chipotle ranch dressing
- - your favorite steak cooked (i actually used shaved roast beef)
- - pepperjack cheese
- - provolone cheese
- - bacon cooked crisp (about three or four slices per sub)
- - green peppers (sliced thin)
- - onion (sliced thin)
- - salt, pepper, garlic powder
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