Grilled king prawns with mango and kale salad from the Big Green Egg
This is a delicious king prawn recipe for the Big Green Egg. The marinade gives the king prawns an Oriental twist. Serve as a snack or as a starter with the grilled mango salad
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.biggreenegg.eu.
Ingredients
- 8 large king prawns (size 13/15)
- 4 lemongrass stems
- 3 cm fresh ginger
- 1 red chilli pepper
- 2 cloves of garlic
- 2 stalks of lemongrass
- juice of 1 lime
- 300 ml peanut oil
- 50 ml ginger syrup
- 75 g baby kale
- 3 tbsp olive oil
- juice of ½ lime
- 1 avocado
- juice of ½ lemon
- ½ mango
- ½ tbsp peanut oil
More Like This
King prawns with garlic from the Big Green Egg
biggreenegg.eu
Avocado with king prawns grilled on the Big Green Egg, chilli peppers and butternut squash
biggreenegg.eu
King prawn skewers with coriander pesto and yoghurt dip
biggreenegg.eu
Grilled prawns with tomato salsa from the Big Green Egg
biggreenegg.eu
King prawns cooked in salt crust
biggreenegg.eu
Noodles with king prawns from the wok of the Big Green Egg
biggreenegg.eu
King Prawns With a Mango & Ginger Salsa - Form Home
formhome.net.au
Small meatballs with king prawns
biggreenegg.eu