Pan-fried Chard Stems - Simply SIBO
Pan-fried Chard Stems - Servings - - My Notes - INGREDIENTS - 2 head Swiss Chard - stems of 2 heads of swiss chard - 2 tablespoon Toasted Sesame Oil - 0.13
Ingredients
- 2 head Swiss Chard (stems of 2 heads of swiss chard)
- 2 tablespoon Toasted Sesame Oil
- 0.13 teaspoon Salt
- 2 tablespoon Fresh Chives (finely chopped)
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