Spaghetti with chilli prawns, salami & gremolata breadcrumbs recipe | Good Food
Sautée red chillies with garlic, fennel seeds and tomatoes for a delicious and easy pasta sauce base - finish with crunchy parsley breadcrumbs
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfood.com.
Ingredients
- 4 tbsp extra virgin olive oil
- 2 thumb-sized red chillies sliced and most seeds removed
- 3 garlic cloves chopped
- 1 tsp fennel seeds
- 10 slices fennel salami chopped
- 140g cherry tomatoes halved
- 400g spaghetti or bucatini pasta
- 300g large raw prawns shells removed
- 2 slices crusty bread pulsed to crumbs
- large handful flat-leaf parsley chopped
- zest 1 lemon
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