Salmon in Luxurious Green Sesame Pipian (Salmon En Pipian Verde Recipe

Name: Salmon in Luxurious Green Sesame Pipian (Salmon En Pipian Verde Recipe
Total time: 65 min
Ingredients: 2 cups roasted tomatillo salsa, Rustic Roasted Tomato Salsa (Salsa De Molcajete); 1 1/2 tablespoons vegetable oil or 1 1/2 tablespoons olive oil; 1 cup chicken broth; 3 tablespoons tahini, Homemade Tahini! (sesame paste); salt; 1/4-1/2 teaspoon sugar; 1 cup peas (fresh or frozen); 4 (4 -5 ounce) fish fillets, skinless, such as salmon, halibut, walleye, snapper, stripped bass (buy about 1 1/2 pounds if using fish steaks); 1 tablespoon sesame seeds, for garnish; 1/4 cup loosely packed chopped cilantro, for garnish

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In Mexico, pipian is a simple mole that emphasizes the nuts or seeds that are blended in to thicken the sauce. Where mole is an exuberant symphony orc

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Ingredients

2 cups roasted tomatillo salsa, <a href="https://www.food.com/recipe/rustic-roasted-tomato-salsa-salsa-de-molcajete-221053">Rustic Roasted Tomato Salsa (Salsa De Molcajete)</a>
1 1/2 tablespoons vegetable oil or 1 1/2 tablespoons olive oil
1 cup chicken broth
3 tablespoons tahini, <a href="https://www.food.com/recipe/homemade-tahini-73859/">Homemade Tahini!</a> (sesame paste)
salt
1/4-1/2 teaspoon sugar
1 cup peas (fresh or frozen)
4 (4 -5 ounce) fish fillets, skinless, such as salmon, halibut, walleye, snapper, stripped bass (buy about 1 1/2 pounds if using fish steaks)
1 tablespoon sesame seeds, for garnish
1/4 cup loosely packed chopped cilantro, for garnish