Vegan palak paneer

Vegan palak paneer

happybellyfish.com

So in this recipe, we will replace Paneer with Tofu. Keep in mind though, tofu and paneer may look similar.

View full recipe on happybellyfish.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at happybellyfish.com.

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Ingredients

  • Tofu - sliced into cubes
  • Spinach - 250 grams
  • Tejpat or Indian Bay Leaf - 2 pcs
  • Dry Chillis - 2 pcs
  • Cassia or Cinnamon - 2 pcs
  • Black Cardamom - 1 pc
  • Cloves - 4 pcs
  • Black Pepper - 1 tsp
  • Coriander Powder - 1 tsp
  • Cumin Powder - ½ tsp
  • Turmeric Powder - ½ tsp
  • Chilli Powder - ½ tsp
  • Salt
  • Garam Masala - ½ tsp
  • Dry Fenugreek leaves - 1 cup
  • Onion - 1 cup (small-sized)
  • Ginger - 1 tsp
  • Garlic - 2 tbsps
  • Tomato Paste - 2 tsps

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