Super Tasty Enchiladas | Just A Pinch Recipes
Heat oven to 350. In a saute pan, cook onion until just translucent - about 5 minutes. Add beef, both seasoning packets and water to the onions. Cook on medium/high heat....
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Ingredients
- ## FILLING
- 2 pounds ground beef (80/20)
- 1 chopped onion
- 1/4 cup(s) water
- 1 packet taco seasoning (mild or spicy - your choice)
- 1 packet fajita seasoning (mild or spicy - your choice)
- ## MUST HAVE INGREDIENT
- 12 corn tortillas
- - shredded mexican blend cheese
- ## SAUCE
- 2 can(s) fire-roasted tomato enchilada sauce
- 3/4 cup(s) sour cream (low-fat is ok but we go for the gusto)
- 1 cup(s) taco sauce (mild or spicy - your choice)
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