Tofu crumbles (low FODMAP) - George Eats

Name: Tofu crumbles (low FODMAP) - George Eats
Total time: 25 min
Ingredients: 40 ml (2 tablespoons)* oil; 40 ml (2 tablespoons)* tamari; 1 Australian tablespoon* smoked paprika ((use 4 teaspoons if you are NZ, US, Canada, European or Britain based)); 2 teaspoons dried sage powder; 1 Australian tablespoon* nutritional yeast (optional (use 4 teaspoons if you are NZ, US, Canada, European or Britain based)); Freshly cracked pepper (to your tastes); Splash of liquid smoke (optional, if you have it); 500 g firm tofu

georgeats.com

Tofu crumbles that are low FODMAP, gluten free and vegan. A quick and easy way to add a bit of extra protein to your meals.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at georgeats.com.

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Ingredients

40 ml (2 tablespoons)* oil
40 ml (2 tablespoons)* tamari
1 Australian tablespoon* smoked paprika ((use 4 teaspoons if you are NZ, US, Canada, European or Britain based))
2 teaspoons dried sage powder
1 Australian tablespoon* nutritional yeast (optional (use 4 teaspoons if you are NZ, US, Canada, European or Britain based))
Freshly cracked pepper (to your tastes)
Splash of liquid smoke (optional, if you have it)
500 g firm tofu