Forty Thieves x Green Meadows Stir Fry | Green Meadows Beef

Forty Thieves x Green Meadows Stir Fry | Green Meadows Beef

www.greenmeadowsbeef.co.nz

Cooking up a stir-fry is a great way to get veges into the kids. Paired with our 100% grass-fed Angus Beef Stir Fry, this recipe is a sure winner.

View Original

Share this recipe:

Ingredients

  • 500g Green Meadows Beef Stir Fry
  • 2 teaspoons coriander seeds, ground finely in the mortar and pestle
  • ¼ teaspoon sea salt
  • 250g broccoli, cut into small florets, stalks into matchsticks
  • 5 tablespoons Forty Thieves Satay Sauce
  • 1 tablespoon sesame oil
  • 1 tablespoon olive oil
  • 1 onion, cut into wedges
  • 3 cloves garlic, finely sliced
  • 1 small knob ginger, cut into fine matchsticks
  • 250g bok choy, shredded
  • 1 tablespoon tamari (or light soy sauce)
  • 2 limes
  • 1 cup coriander, plus extra to serve
  • 1/2 cup raw peanuts, toasted, skins removed, roughly chopped
  • 250g wide rice noodles, prepared as per packet instructions

More Like This