Kale Puttanesca
Experience a nutritious twist on classic Puttanesca with Kale Puttanesca—packed with kale, olives, and capers for a flavorful, easy main dish. Perfectly cooked in just 35 minutes.
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Ingredients
- 1/2 package whole-wheat angel hair pasta
- 2 tablespoons olive oil
- 1/2 large onion , sliced
- 2 cloves garlic , minced
- 1 teaspoon red pepper flakes
- 1 tablespoon drained capers
- 1 can anchovy fillets , drained and quartered
- 1 cup canned diced tomatoes , undrained
- 2 cups coarsely chopped kale
- 1 can sliced black olives , drained
- 1/2 cup grated Parmesan cheese , or to taste
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