Celebratory Seafood Paella Recipe – Getfish Seafood

Ingredients

• 2 tbsp olive oil
• 1 large onion, finely chopped
• 1 red capsicum, diced
• 3 cloves garlic, minced
• 1 tsp smoked paprika
• 1/4 tsp saffron threads, soaked in 2 tbsp warm water
• 2 medium tomatoes, diced
• 2 cups paella or Arborio rice
• 4 cups fish or chicken stock
• 12 large prawns, peeled and deveined
• 12 mussels, scrubbed and debearded
• 150 g squid rings
• Fresh parsley, chopped, for garnish
• Lemon wedges, for serving