Recipes

Ingredients

• 1 white fish, clean and scaled
• 4 tablespoons softened butter
• 2 tablespoons fish spice
• 2 lemons, spiralized
• 1.5 cups butter
• 4 garlic cloves, crus...
• 2 medium artichokes
• 1 lemon, halved crosswise
• A garlic butter sauce or chive butter sauce
• ¼ cup and 2 tablespoons butter, softened
• 1 teaspoon minced ...
• 3 large lemons
• Kosher Salt, fine (non-iodized)
• 2 Tbsp. fresh lime juice
• 1 Tbsp. fish sauce
• 1 1/2 tsp. sugar
• 2 sprigs basil, plus leaves for serving
• 1/2 (6-lb.) baby seedless watermelon, rind removed, flesh cut into irregular bite...