Pan-Seared White Fish with Garlic Butter - Meals You Love | Meals You Love

Pan-Seared White Fish with Garlic Butter - Meals You Love | Meals You Love

mealsyoulove.com

Flaky white fish pan-seared to perfection and drizzled with a rich garlic-lemon butter sauce, served with aromatic lemon rice pilaf and crisp green beans.

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Ingredients

  • 0.75 pound white fish fillets (cod, tilapia, or snapper)
  • 1 tablespoon olive oil
  • 1 tablespoon unsalted butter
  • 2 cloves garlic, minced
  • 1 small lemon, half juiced, half sliced for garnish
  • 0.75 cup white rice
  • 1.5 cups chicken broth or water
  • 0.25 medium yellow onion, finely chopped
  • 0.25 cup fresh parsley, chopped
  • 0.5 pound fresh green beans, trimmed
  • 1 teaspoon kosher salt
  • 0.5 teaspoon black pepper

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