Albondigas (Meatballs) a la Parrilla - HORMEL® brand
Are you ready for the ultimate meatball experience? Albondigas a la Parrilla bring home the classic Mexican flavors of HERDEZ® Salsa Casera and topped with HERDEZ® Guacamole Salsa.
Ingredients
- 1 pound ground beef
- 1/2 cup breadcrumbs
- 2 eggs, lightly beaten
- 3 tablespoons chopped fresh parsley, divided
- 2 teaspoons salt
- 1/2 teaspoon pepper
- 1 teaspoon olive oil
- 1 cup HERDEZ® Salsa Casera or HERDEZ® Salsa Verde
- 1 cup HERDEZ® Guacamole Salsa
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