Slow Cooked in Dutch Oven Wine Braised Short Ribs

Name: Slow Cooked in Dutch Oven Wine Braised Short Ribs
Ingredients: 1 diced large onion; 1/2 cup diced celery stalks; 1/2 cup diced carrots; 1 tablespoon minced garlic; 2 tablespoons tomato paste; 2 cups red wine (we like a good Cabernet because that is what we like to drink when we cook!); 3 cups beef bone broth; 2 bay leaves; 1 teaspoon thyme; 1 teaspoon oregano; Salt; pepper

marincoastranch.com

Cut it with a spoon tender! These slow cooked short ribs are the perfect comfort meal - rich in flavor and dripping in savory gravy. Ingredients 4 pounds Bone-I

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Cooking tools:

Dutch oven
Oven
Stove
Chef's knife
Cutting board
Measuring cup
Measuring spoon
Wooden spoon
Tongs
Plate

Ingredients

1 diced large onion
1/2 cup diced celery stalks
1/2 cup diced carrots
1 tablespoon minced garlic
2 tablespoons tomato paste
2 cups red wine (we like a good Cabernet because that is what we like to drink when we cook!)
3 cups beef bone broth
2 bay leaves
1 teaspoon thyme
1 teaspoon oregano
Salt
pepper