Fig and Cinnamon Tartlets
Discover the star fruit of late summer: the fig, combined with our Cinnamon Casse in delicious tarts.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at laplantation.com.
Cooking tools:
- Hand mixer
- Piping bag
- Cooling rack
- Kitchen scale
- Rolling pin
- Cookie cutter
- Glass
- Oven
- Refrigerator
- Mixing bowl
- Whisk
- Baking sheet
- Parchment paper
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Plate
Ingredients
- 100g Flour
- 3/4 tsp Baking powder
- 60g Caster sugar
- 2 Egg yolk
- 75g Butter
- A pinch Salt
- 250ml Cold single cream
- 1 tsp Cassia Cinnamon
- 2 tbsp Icing sugar
- Figs
- Pistachios or Cashew
- Kampot Flower of Salt
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