One-Pot Chicken Piccata

Name: One-Pot Chicken Piccata
Ingredients: 1 1/2 pounds chicken breast, (sliced thin); 1 tsp flakey sea salt, (use 1/2 tsp if using other salt); 1/2 tsp fresh ground black pepper; 2 tbsp extra virgin olive oil (divided); 2 tbsp grass-fed butter; 1 medium shallot, minced; 3 cloves of garlic, minced; 1 cup of Royal ® Basmati Rice, rinsed; Juice from a lemon (about 5-6 tbsp); 2 tbsp capers, (without the juice); 2 cups of bone broth; 2 tbsp freshly chopped parsley; 10 asparagus spears (I used frozen); *Lemon wedges and more parsley for garnishing

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